🔹 🥣 Make Classic Hummus: Blend with chickpeas, lemon juice, garlic, and olive oil for a creamy, traditional hummus.
🔹 🥗 Whisk into Salad Dressings: Add richness and depth to vinaigrettes and tahini-lemon dressings.
🔹 🥤 Add to Smoothies: One spoon = extra protein + nutty flavor. Pairs well with banana, cocoa, or dates.
🔹 🍞 Spread on Toast or Flatbread: Simple, nutritious breakfast topped with a drizzle of honey or banana slices.
🔹 🍪 Use in Baking: Substitute butter or nut butters in cookies, brownies, or muffins.
🔹 🍜 Stir into Soups & Sauces: Gives body and creaminess to lentil soup, noodle bowls, or pasta sauces.
🔹 🧆 Drizzle over Falafel or Grilled Veggies: Authentic Mediterranean touch in seconds.